Nestled in the picturesque Joldal Palya of Chikmagalur, Unakki estate stretches across nearly 100 acres of lush green forests. This season, the estate presents a balanced medium roast, crafted to capture the essence of its unique terroir and provide a rich, satisfying coffee experience.

It opens with a sweet, honey-like aroma taking you to the delicious notes of chocolate, brown spices and raisins. With a syrupy mouthfeel and a tea-like finish, expect medium bitterness and acidity in your brew.

The perfect companion to moments of quiet, or pleasantly slow mornings, our roasters recommend brewing it black, either as an espresso, pour over, or using a Moka Pot or an AeroPress.